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Serves 10. Preparation: 15 minutes. Cooking: 1 hour 10 minutes.
Brian Turner recipe
Energy 882kcal; Protein 11.2g; Total fat 63g (of which saturates 27g); Carbohydrate 89g; Fibre 3.5g.
Content last reviewed: 1 July 2012
Next planned review: 2014
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