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Serves 2
Can be served with any savoury dish: meat, fish, pasta or vegetables.
Specific conditions:
Difficulty chewing or swallowing
Loss of weight/appetite
Nutritional information
(approximate values per portion)Energy: 490 kcal; Protein: 13g; Fat: 31g; Carbohydrate: 40g; Fibre: 0.5g;
Macmillan Cancer Support thanks the Royal Marsden Hospital for this recipe and SHS International Ltd for their assistance in providing nutritional information.
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