Browser does not support script.
Skip to main content
Find out how we produce our information|
Serves 4. Preparation: 10 minutes. Cooking: 10 minutes.
Delicious served on a baked potato or with roasted vegetables. To make the mixture a little softer, add some water and mix to the desired consistency.
Energy 161.9kcal; Protein 5.9g; Total fat 11.7g (of which saturates 1.7g); Carbohydrate 8.3g; Fibre 2.9g.
Thanks to the Oesophageal Patients Association for contributing this recipe.
Content last reviewed: 1 July 2012
Next planned review: 2014
For answers, support or just a chat, call the Macmillan Support Line free (Monday to Friday, 9am-8pm)
If you have any questions about cancer, need support or just want someone to talk to, ask Macmillan.
If you have any questions about Macmillan we would love to hear from you| .
You can also follow us| on Facebook, Twitter, Flickr or YouTube.
© Macmillan Cancer Support 2013
what are these?|